We follow the principles of HACCP, GMP and GHP and we comply with all BRC and IFS standards. We obtain poultry only from certified Polish farms, taking care of humane breeding and slaughtering conditions. Our products are subject to regular microbiological and chemical testing. Our production line is supported by innovative devices of a high standard, while packaging in a modified atmosphere helps extend the shelf life of dishes, without losing their natural taste. We are faithful to our values, but we listen carefully to the opinions of others. For the sake of our clients, partners and employees, we want to constantly develop.